Department

Baking Basics
Middle Eastern Simple Syrup is a versatile and essential ingredient commonly used in Middle Eastern desserts to provide just the right balance of sweetness and flavor. This syrup is made with just sugar, water, and a touch of lemon juice, making it incredibly easy to prepare.
Middle Eastern Simple Syrup
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Simple syrup is a versatile and easy-to-make sweetener that is ideal for a variety of Middle Eastern desserts like baklava and kunafa. This syrup recipe creates a sweet liquid by dissolving granulated sugar in water, with a slight tang from lemon juice.
Simple Syrup for Middle Eastern Desserts
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